Drinking on St Joseph's Day

I've been joking for years that the Feast of St Joseph, March 19th, should also be a drinking day, that mid-March should be a multi-day bender, like Carnival in New Orleans. It's traditional to eat zeppole, or sfingi, which are like French crullers filled with custard or cannoli cream, but drinking isn't a big part of the festivities... until now. I went out to get a zeppola this afternoon, but the real event takes place later- I'll be heading down to Brooklyn for this month's Secret Science Club lecture. I'm going to exercise discretion when it comes to imbibing, though, I have to be at work at 5AM tomorrow. I can make it up tomorrow during bar trivia.