Last night, I left for work early so I could run some errands. My first stop was an Indian grocery about halfway between home and work... if disruptions occur, and I have to subsist on rice and legumes for a while, I would need spices, and this is a place to buy them in bulk for an inexpensive price.
When I arrived, I found the parking lot full, so I parked across the street. Upon entering the store, I saw that the line for the cashiers stretched the length of the store, and the shelves were denuded of large bags of rice and various forms of ‘dal’. I pretty much left as soon as I saw I’d have little success there.
I then stopped by a small supermarket close to work, where I picked up a couple of containers of star anise (a precursor to Tamiflu- hey, even I occasionally engage in magical thinking). I checked out all of the aisles and, sure enough, about eighty-percent of the TP was gone (I bought a 12-pack two weeks ago, having been down to my last roll). Most of the dried beans were also gone, but I picked up a couple of bags of yellow split peas (alas, the pigeon peas were sold out) and some bulgur. The bread section was practically empty.
I imagine most local supermarkets are similarly cleared out. People have taken the self-isolation message seriously. Personally, I am holding out for foraging season to begin, the nettles, knotweed, and poke should be coming up any day now.
things are going to get Medieval
ReplyDeleteI can do Primitive, if push comes to shove, but I’ll be the guy eating common things that common people can’t even recognize.
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