This evening, the company had a ice little soirée as a show of gratitude for jobs well done. About half of the workforce showed up for a nice cocktail reception, with a cheese/crudités spread and a variety of nice "hoover doovers". It was nice to see everybody in a relaxed post-crunch time mood, especially since we all had tales to tell from October. Our President gave a nice speech thanking everybody for their hard work.
I had three small glasses of Pinot Grigio, then switched to non-alcoholic punch, mainly because I plan on going out drinking- it's trivia night again. The key to drinking successfully is in the pacing. Thankfully, I've had years of practice.
Tuesday, December 1, 2015
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3 comments:
a cheese/crudités spread
Just made for you, right?
Nah, no nettles in the dip, and no casu marzu. :(
Cheese is great with lots of things! Also, peanut butter goes well with apple slices.
~
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